| Producer | Highland Half Case |
| Country | Mixed |
| Region | Mixed |
| Varietal | Mixed |
| Vintage | 2026 |
| Sku | 210000020108 |
| Size | 750ml 6 pack |
GOOSE RIDGE, ‘REVELATION’ SAUVIGNON BLANC 2023, WASHINGTON, USA $15.99 Rooted in three generations of family vineyard management, Revelation by Goose Ridge is a female-led brand crafting wines from their massive 2,200-acre estate vineyard in Washington State's Goose Gap AVA. The 2023 Revelation Sauvignon Blanc showcases this unique terroir with a vibrant aromatic profile of citron, starfruit, and zesty lime, complemented by lush tropical undertones of guava and passion fruit. On the palate, it balances a rich, smooth texture with bright, thirst-slaking acidity and a subtle streak of saline minerality. Because of its crisp, fruit-forward style and energetic finish, this wine pairs beautifully with fresh salads, vegetables, goat cheese, white fish, and delicate shellfish.
BODEGAS FAUSTINO VII, VIURA 2024, RIOJA, SPAIN $16.99 (MIXED) Bodegas Faustino, a prestigious family- owned estate founded in 1861, brings over 160 years of winemaking heritage from Spain's renowned Rioja DOCa region. Their 2024 Faustino VII Blanco captures this classic legacy in a modern style, crafted entirely from the native Viura grape to offer a clean, bright, pale yellow pour. The wine opens with vibrant aromas of fresh white fruit, green apple, and pear, accented by subtle floral notes. On the palate, it is light, balanced, and remarkably refreshing with a crisp acidity and a smooth, fruit-forward finish. This lively profile makes it an excellent pairing for seafood, grilled fish, goat cheese, and fresh vegetable tapas like blistered shishito peppers.
LE GARENNE, SAUMUR CHENIN BLANC 2025, LOIRE VALLEY, FRANCE $16.99 Crafted by Le Garenne, a producer renowned for utilizing sustainable viticulture, from mature 45-year-old vines, this 100% Chenin Blanc opens with an expressive, concentrated bouquet of ripe stone fruits like peach and apricot, layered with subtle undertones of dried hay and warm orange peel. On the palate, the wine delivers a rich texture and a round mouthfeel, beautifully balancing its plump, fruit-forward core with a refreshing, integrated acidity that stems from cool summer nights. The finish remains clean and remarkably precise, concluding with a persistent trail of stony minerality and a refreshing hint of citrus. Pair with richer cuisine, salmon in a lemon-butter sauce or the tik-tok famous ‘Marry Me Chicken’.
LABOURÉ-ROI, ‘PRINCESSE MAUDITE’ CHARDONNAY 2023, BURGUNDY, FRANCE $18.99 (MIXED) ‘Princesse Maudite', meaning The Damned Princess, is a reference to Mary of Burgundy and her decades long but ultimately doomed attempts to keep Burgundy independent. In the glass, this pale gold Chardonnay opens with vibrant aromas of citrus, yellow fruits, and white flowers. The palate delivers a beautifully balanced attack of smooth roundness and crisp freshness, leading into a clean, subtly mineral finish. Because of its elegant tension and fruit- forward profile, this wine shines brightly when poured as a refreshing aperitif, or when paired alongside light poultry dishes, fresh salads, pasta, or local seafood like mussels and buttery white fish.
PAUL JABOULET AÎNÉ, ‘PARALLÈLE 45’ 2025, CÔTES-DU-RHÔNE, FRANCE $15.99 This Côtes-du-Rhône Blanc is a vibrant, certified-organic white blend crafted by one of the Rhône Valley’s most historic and respected producers, Paul Jaboulet Aîné. Driven by a classic Southern Rhône assemblage of Grenache Blanc, Roussanne, Viognier, Clairette and Marsanne, this medium-bodied wine opens with a highly aromatic bouquet of honeysuckle, white flowers, and tropical peach and mango. On the palate, it delivers a juicy, energetic core of crisp stone fruits and bright lemon zest, all beautifully balanced by a clean saline minerality and a focused, zesty finish. Versatile food wine, great with seafood like curried mussels or with poultry dishes like smoked turkey.
CORA, PINOT GRIGIO 2025, ABRUZZO, ITALY $12.99 (MIXED) Cora sources its fruit from a single, dedicated winery partner in Italy's coastal Abruzzo region—specifically utilizing 100% estate-grown fruit from older pergola abruzzese vines grown by the historic Bove estate (established in 1930). This focus on quality and environmental responsibility yields a crisp, carbon-neutral, and vegan wine defined by vibrant tasting notes of fresh citrus zest, orchard fruits like green apple and pear, and a subtle hint of herbal spice and white flowers. Entirely unoaked to retain its zippy and bright acidity, this clean white wine serves as an excellent aperitif and pairs beautifully with fresh seafood, grilled fish, caprese salad, and light, tomato- or oil-based pasta dishes.
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