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Event Information:

  • Thu

    Wine Dinner at 4th and Swift! July 25th!

    6:30 Reception - 7:00 Dinner4th and Swift Restaurant - 621 North Avenue NE - Atlanta GA - 30308

    4th and swift


    Thursday, July 25


    Summer of Loire Valley Wine Dinner at 

    4th and Swift!


    Reception at 6:30 followed by dinner at 7:00 PM


    $125 per person, inclusive of Tax and Gratuity



    Join me as we welcome Debra Lewis with Vintage 59 imports as she walks us through her portfolio of wines from France's Loire Valley


    Chef Jay Swift's spectacular menu includes many vegetables sourced from their own garden! 


    Check out the videos from their site as Jay's story parallel's the stories of many small Loire Valley wine producers! 





    Foie Gras Torchon

    Peach Mostarda, Sorghum Brioche

    Rappahannock Oyster

     Compressed Lemon Cucumber Mignonette, Sungold-Saffron Granita

    NV Sparkling Rosé, Charles Bove, Touraine

    2010 Muscadet Claude Branger Terroir Les Gras Moutons



    Summer Fluke Crudo

    Compressed Balsamic Melon, Sungold Tomato Jam, Radish, Mache

    Maine Diver Scallop

    Tempura Fried Olive, Besmaid Arugula, Fennel

    2011 Chenin Blanc, Le Rocher des Violettes, Touche Mitaine Sec

    2011 Sancerre, Domaine Henry Natter



    Southeast Family Farms Rabbit

    Cherries, Pickled Ramp, Endive

    2011 Sancerre Rouge, Domaine Henry Natter (pinot noir)



    Maple Leaf Farms Duck

    Sungold Juliette, Legume Fricassee

    2011 Cabernet Franc, Le Rocher des Violettes, Touraine

    2010 Cabernet Franc, Domaine de La Chevalerie Bourgueil



    Laurel Leaf Panna Cotta

    Lemon Short Bread

    NV Petillant Originel, Le Rocher des Violettes, Montlouis



    Reservation Instructions


    4th and Swift has set up the following site for the convenient purchase of tickets to this event.

    Sign up for the July 25th Wine Dinner 




    For any questions, please contact



    or call (404) 853-4731